BX Medicine
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Garlic powder is a spice derived from dehydrated garlic, widely used in cooking for flavor enhancement. The meticulous process includes drying and dehydrating the vegetable to preserve its potency. It is a fundamental component of various spice mixes and seasoned salts.
1. Health Properties: Broad spectrum anti-inflammatory and antibacterial benefits. It modulates the immune system and helps prevent disease.
2. Flavor Enhancement: Serves as a safe and effective food attractant with superior aromatic qualities.
3. Preservation: Strong anti-mold and antioxidant properties protect the nutrients within feed and food applications.
4. Detoxification: Inhibits mold toxicity and assists in eliminating heavy metal ions.
| Description | Specifications |
|---|---|
| Organoleptic | Light brown powder |
| Odor | Characteristic |
| Particle size | 95% pass 80 mesh |
| Fresh/Dry | Dry |
| Non-GMO Status | Extracted from GMO-free plant |
| Storage Conditions | Tightly sealed below 30°C, away from light and moisture |
| Shelf Life | 2 years |



With extensive organic industry experience, we maintain an organically certified raw material base. Our professional team is deeply involved in managing organic farms, ensuring we remain pioneers in the industry.
Organic Raw Materials: All products are organic from the source to the final production. We utilize third-party laboratory testing for every batch to ensure standards are met with full transparency.
Sustainable Development: We strive for sustainability across production, environmental protection, and commercial operations, fostering an environment of care for nature.


